Plant-Based Chocolate Cupcakes
Cupcakes: 1½ cups all-purpose flour ¾ cup unsweetened cocoa powder 1 teaspoon baking powder ¾ teaspoon baking soda ¾ teaspoon salt 1 avocado, pitted and peeled 1 cup pure maple syrup ¾ cup plain almond milk 1/3 cup canola oil …